Cultivating wild gourmet mushrooms at home is now easy and for everyone! Artificial mushroom cultivation methods now dominate our food supply chain, we have the natural, wild, and healthier alternative!
Nature intended for these wild mushrooms to grow on trees. We have a unique robotic invention in full production. We are transcending the ancient artisanal Japanese way of growing these wild mushrooms on trees.
Our trees are harvested sustainably by hand. We pierce each tree section with holes in which we insert a wild mushroom culture, we then cover the holes with food-grade cheese wax to seal the mushroom culture inside the log.
To grow the mushrooms simply fully submerge the log for 12 hours in cold water, then after place the log standing upright, and watch the mushrooms grow!
Gourmet shiitake mushrooms are now available for your personal harvests. Growing mushrooms is for everyone!